Category: Corrections
Correction

It has come to our attention that last week’s Staff-Editorial “Chick-fil-A: The Easy Way” was quick to conclude that the Chick-fil-A Leadercast set for May 10 was an attempt to bring Chick-fil-A to Emporia. We were wrong. Our sincerest apologies go to the Emporia Area Chamber and Chick-fil-A for mischaracterizing the event. We strive for accuracy in our news and opinion pieces, but failed in this instance to meet the standard we set for ourselves. We want to thank Jeanine McKenna, President and CEO of the Emporia Area Chamber and Visitors Bureau, for her thoughtful and response.

Sincerely,

The Bulletin Staff

 
Clarification and Corrections

Clarification

Because of incomplete information supplied to The Bulletin in the March 28 issue, it was reported that the ESU apartments on East 12th Ave. are unoccupied. The Bulletin has since learned that caretakers are on the premises.

Corrections

Voting for ASG elections will take place online at the new #Hornetlife website, not through BuzzIn as in previous years. The Bulletin regrets this error.

 
We Regret the Error

Infographic by Ellen Weiss

The infographic that accompanied “Administration, faculty swap jobs” in the Aug. 23 edition of The Bulletin incorrectly listed salaries for administrators whose job duties and titles changed recently. This corrected graphic indicates the percentage of pay increase for the following individuals, comparing the last fiscal year with the present one:

Gwen Alexander, formerly library dean and now interim provost and vice president of academic affairs, whose salary increased by 29 percent, from $112,850 to $145,712; Ken Weaver, formerly associate dean of the teachers college, now dean of the teachers college, whose salary increased by 18 percent, from $110,500 to $130,000; Tes Mehring, who stepped down as provost and is now a professor in phased retirement, and whose salary decreased by 60 percent, from $170,500 to $68,882; John Rich, formerly an associate professor and now interim dean in the school of business, whose salary increased by 42 percent, from $122,218 to $173,742; and Jim Williams, formerly associate provost for enrollment management and vice president for strategic partnerships, now vice president for student affairs, whose salary increase by 1 percent, from $138,500 to $139,886.

A letter from the editors on the mistake appears here.

 
Letter from the Editors

To Gwen Alexander, Ken Weaver, Tes Mehring, Jim Williams and John Rich,

The Bulletin regrets that the graph for last week’s story “Administrators, faculty swap jobs” ran in error. The graph ran without enough editing. The Bulletin is working to correct this error by rerunning the graph with the proper information.

This week’s corrected graph was approved by Max McCoy, The Bulletin’s adviser, and Gwen Larson, assistant director of Media Relations.

In light of the mistake, The Bulletin is instating a new infograph policy. Two editors are now required to sign off on all infographs before the paper goes to the printer on Wednesday nights. We are also moving the deadline for such graphics to Tuesday so that our editors and designers have ample time to ensure that the information displayed is correct.

The Bulletin strives for accuracy and transparency. We apologize for any misunderstanding or confusion caused by this error.

Sincerely,

Kenzie Templeton

Charlie Heptas

Ellen Weiss

Khaili Scarbrough

Matthew Cook

Susan Welte

Rocky Robinson

Jon Coffey

 
Clarification

Approximately 100 people attended the Glass Blow Out auction, but more than 200 people attended the event throughout the day, according to Patrick Martin.

 
Corrections

Sigma Alpha Lambda is a Leadership Honor and Service organization on campus.

Cynthia Akers, associate professor and director of instruction, was misidentified as Sally Crawford-Fowler in the Jan. 26 article on the HOW2ESU brainstorming session.

The Bulletin regrets these mistakes.

 
Correction

Emporia State’s pre-dental program is a four-year course of study in which students usually graduate with a degree in biology, although some have pursued biochemistry or molecular biology.

With this degree, they are ready to apply to dental schools. The program usually averages six students.

Information provided to The Bulletin for an article in the Dec. 1 issue was incorrect.

 
Corrections

ESB Financial’s website is Esbtrust.com.
The Bulletin regrets this mistake.

The wonderful world of Disney dining.(Knight Ridder Newspapers)

Knight Ridder/Tribune News Service June 23, 2003 | Naylor, June Byline: June Naylor Just because you’re headed for a Disney amusement park, don’t resign yourself to the idea of eating fast, dull and overpriced food. Sitting down to an elegant dinner was the last thing I dreamed of doing while taking my two little nieces to Walt Disney World. But at Jiko, the beautiful evening-only restaurant at Animal Kingdom Lodge, we supped in the glow of candlelight, the girls enthralled with their appetizer of sliced apples and celery with a creamy peanut butter dip and I nearly dizzy with delight over my flatbread decorated with artichoke hearts, spinach, sagh dhal (cheese) and shaved aged goat cheese. go to website animal kingdom lodge

From the first sip of a low-sugar fruit smoothie to the last bite of a pan-roasted monkfish over portobello stew and polenta, we found WDW bites as memorable as the roller coasters and exotic critters.

Here’s our quick guide to five places where picky palates _ both budding and mature _ can reach a happy, healthful compromise.

1. Jiko _ The Cooking Place, Animal Kingdom Lodge. The kids gobbled up every fabulous bite of their peanut butter dip with fruits and vegetables ($1.75), then ate most of their grilled-cheese sandwiches and Goldfish crackers ($5.50). Adult palate thrills included halibut roasted inside banana leaves ($24) and smooth, spicy sauces made from lentils and chick peas.

2. Pecos Bill Cafe, Magic Kingdom. A dining counter means quick service, and this is one of the places where we opted for carrots sticks instead of fries. The kids liked the hot dogs with character cookies ($3.50), and my chicken flatbread wrap ($7.50) was good. Having a really late lunch meant we could sit on the patio to watch the 3 p.m. parade, too.

3. Tusker House, Animal Kingdom. Another counter-service eatery, this one serves a good marinated-veggie sandwich on focaccia ($7.50). The girls were persuaded to eat some rotisserie chicken and green beans. this web site animal kingdom lodge

4. Sci-Fi Drive-In Theater, Disney-MGM Studios. Sitting in a car watching crazy sci-fi movies is a scream, and the kiddos dig the burgers and fabulous cold shakes. Meanwhile, adults in the party feel a little more civilized with penne pasta tossed with baby shrimp, fresh spinach leaves, freshly grated asiago cheese and olive oil ($16.50).

5. Teppanyaki, Epcot. Enjoy the show put on by the joke-ready chefs at the cooking tables in the World Showcase Japanese edition, where families can choose chicken, beef or shrimp stir-fry dinners. There’s sushi, too, for grown-ups and for kids who have learned to like the simple rolls with shrimp, crab, avocado and cucumber ($9 for kids, up to $30 for adults).

___ GET AN EARLY PEEK AT THE MENU ___ Visit the Star-Telegram on the World Wide Web: www.star-telegram.com.

Distributed by Knight Ridder/Tribune Information Services.

Naylor, June

 
Corrections

In the Aug. 25 issue of the Bulletin, Ben Wiebeck’s name was misspelled in the P.R.I.D.E. article.

Also Head Softball Coach Julie Lemaire’s name was misspelled.

The Bulletin regrets these errors.

 
Corrections: Jan. 27, 2011

In the Jan. 13 issue of The Bulletin, the Grammar Hotline/ Writing Center hours were listed incorrectly. The times available are Monday – Thursday 10 a.m.-5 p.m. and Tuesday-Thursday 7-9 p.m and it is closed Friday-Sunday.

An ESU women’s basketball player in the Jan. 20 issue was misidentified. The identification should have read “sophomore Rachel Hanf.”

The Bulletin regrets the errors.